| Prep Time | 20 minutes |
| Cook Time | 1 hour |
| Servings |
people
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Ingredients
- 2 lbs. tart RAinbow Orchards golden delicious apples (5-5/12 cups)
- 1/4 cup water
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1/2 tsp. cinnamon
- 1/4 tsp. salt
- 1/2 cup flour
- 1/3 cup rolled oats
- 1/2 cup butter
Ingredients
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Instructions
- Peel and slice apples. Place in a shallow 1 quart casserole dish. Sprinkle with the water. Set aside.
- Combine dry ingredients. Cut the butter into the dry mixture until it resembles small clumps. (Do NOT stir together.)
- Sprinkle topping evenly over the apples. Do not mix the two.
- Cover and bake at 350 degrees for ½ hour. Then uncover and bake for another ½ hour.
- Topping should be “Crisp” over the steaming hot apple layer.
- Serve hot with vanilla ice cream or whipped cream. Enjoy!
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